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Mango Grill Online Ordering Menu

11205 J F K DR 201
HAGERSTOWN, MD 21742
(240) 707-6220
11:30 AM - 2:30 PM
4:30 PM - 8:30 PM
98% of 107 customers recommended
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APPETIZERS

Papad 
Baked chick peas flour sprayed with cumin seeds.
$2.00
Vegetable Samosa 
Blend of potatoes & green peas, perfectly spiced and wrapped in light pastry.
$5.95
Vegetable Pakora 
Garden fresh vegetable fritters fried with chickpea flour.
$5.95
Onion Bhajji 
Onion fritters fried with chickpea flour blended with perfect spices.
$5.95
Samosa Chaat 
White samosa topped with fresh chickpeas, finished with chef’s special blend of tamarind-cilantro chutney & yoghurt.
$8.95
Garlic Shrimp Pataka 
Tiger shrimp tossed with garlic and chef’s special tangy sauce.
$10.95
Gobi Manchurian 
Crisp cauliflower florets tossed in chili sauce.
$8.95

SOUPS

Tomato Soup 
Classic creamy tomato soup with mild aroma of Cilantro.
$6.95
Mulligatawny Soup 
Lentil soup with fresh curry leaves.
$6.95

SALADS

Green Salad Fresh 
Salad with Garden veggies like lettuce, cucumber, tomato.
$6.95
Onion Salad 
Onion, Lemon with chaat masala.
$2.50
Cucumber Avocado Salad 
Chef Specialty perfectly seasoned salad.
$6.95

DRINKS

Mango Lassi 
Yoghurt-based traditional Indian beverage made with Alphonso Mango Pulp.
$3.95
Masala Chai (Indian Style) 
$2.50
Herbal Iced Tea 
$2.95
Coffee Traditional (Indian Style) 
$2.95
Coke 
$2.50
Hot Tea 
$2.00
Coffee 
$2.00
Guava Juice 
$3.95
Mango Juice 
$3.95
Bottle Water 
$2.00
Natural Mineral Water 
$2.50
Diet Coke 
$2.50
Sprite 
$2.50
Fanta 
$2.50
Lemonade 
$2.50

SIDE ORDER

White Plain Rice (16oz.) 
$2.50
Raita (8oz.) 
Indian dish of finely chopped cucumber, peppers, and mint in yogurt.
$3.00
Mango Chutney (8oz.) 
Chutney made with ripe mangoes and spices.
$3.00
Mixed Pickle (8oz.) 
Traditional Indian condiment made with raw mangoes, spices and oil.
$3.00
Green Chutney (Spicy 8oz.) 
A blend of cilantro, mint and green chili.
$3.00
Tamarind Chutney (8oz.) 
Sweet & Sour chutney made with tamarind.
$3.00

CHICKEN SPECIALTIES

Chicken Tikka Masala (Gluten-Free) 
House Specialty – Best in the Area! Barbequed cubes of chicken cooked in a tomato sauce blend with aromatic spices & finished with a dash of fresh cream.
$16.95
Chicken Saag (Gluten-Free) 
Chicken cooked in mouthwatering creamy spinach with fresh Indian herbs & spices.
$16.95
Chicken Korma (Gluten-Free) 
Chicken cooked in a creamy onion & almond sauce.
$16.95
Chicken Pasanda (Gluten-Free) 
Chef’s special of aromatic spices, herbs & pistachio blended into a yummy sauce and finished with a dash of fresh cream.
$16.95
Chicken Makhni (Gluten-Free) 
Tandoori chicken fritters cooked in exquisite creamy tomato sauce.
$16.95
Chicken Vindaloo (Gluten-Free) 
Chicken in a tangy garlic vinegar sauce, finished with cubed potatoes & herbs.
$16.95
Chicken Madras (Gluten-Free) 
Tender chicken cubes cooked with mustard seeds, curry leaves & coconut milk.
$16.95
Chicken Manchurian (Gluten-Free) 
Cubes of chicken cooked with minced onion & ginger-garlic sauce, garnished with spring onions.
$16.95
Mango Chicken (Gluten-Free) 
Chicken sautéed with shredded mango in a sweet & spicy mango sauce.
$16.95
Chicken Curry (Gluten-Free) 
Chicken cooked in a traditional Indian curry sauce.
$16.95
Chili Chicken (Gluten-Free) 
Chicken dumplings tossed in spicy soy sauce with garden-fresh bell peppers.
$16.95
Chicken 65 (Gluten-Free) 
Chicken spiced with curry leaves, mustard seeds & red hot chili.
$16.95
Chicken Kadai (Gluten-Free) 
Tender pieces of chicken fire roasted with tomato, onion & Indian spices.
$16.95

LAMB SPECIALTIES

Lamb Saag (Gluten-Free) 
Lamb cooked in mouthwatering creamy spinach with fresh Indian herbs & spices.
$17.95
Lamb Korma (Gluten-Free) 
Lamb cooked in a creamy onion & cashew sauce with almond toppings.
$17.95
Lamb Pasanda (Gluten-Free) 
Chef’s special of aromatic spices, herbs & pistachio blended into a yummy sauce and finished with a dash of fresh cream.
$17.95
Lamb Madras (Gluten-Free) 
Tender lamb cubes cooked with mustard seeds, curry leaves & coconut milk.
$17.95
Lamb Vindaloo (Gluten-Free) 
Lamb in a tangy garlic vinegar sauce, finished with cubed potatoes & herbs.
$17.95
Lamb Kadai (Gluten-Free) 
Tender pieces of lamb fire roasted with tomato, onion, Bell Pepper & Indian spices.
$17.95
Lamb Curry (Gluten-Free) 
Tender lamb cubes in ginger-garlic, caramelized onions & Indian spices in a tomato gravy.
$17.95
Lamb Rogan Josh (Gluten-Free) 
Lamb cooked with sour cream, tomato, herbs & Indian paprika.
$17.95
Goat Curry (Gluten-Free) 
Tender cubes of goat (bone in) cooked in ginger-garlic & Indian spices in a tomato gravy.
$17.95

VEGETARIAN SPECIALTIES

Saag Paneer (Gluten-Free) 
Fresh homemade cheese in a very healthy classically spiced blend of creamy spinach.
$14.95
Paneer Tikka Masala (Gluten-Free) 
Fresh homemade cheese cooked in chef’s classic special creamy tomato sauce with an aroma of elegant spices.
$14.95
Paneer Makhni (Gluten-Free) 
Fresh homemade cheese in a classic creamy tomato sauce, finished with aromatic spices & ghee.
$14.95
Kadai Paneer (Gluten-Free) 
Fresh homemade cheese cooked with onions, bell peppers, tomatoes & cumin seeds, simmered in the chef’s royal recipe.
$14.95
Mutter Paneer (Gluten-Free) 
Green Peas cooked with home made paneer and grinded cashew nut, tomato and onion sauce.
$14.95
Chilli Paneer (Gluten-Free) 
Home made Cheese Cubes tossed in spicy soy sauce with garden fresh bell peppers.
$14.95
Chana Masala (Vegan) (Gluten-Free) 
Chickpeas smothered with sun-dried mango powder & onions, cooked in traditional Punjabi style.
$13.95
Dal Tadka (Vegan) (Gluten-Free) 
Yellow lentils tempered with onions, tomatoes & mild spices in authentic Indian ghee.
$13.95
Dal Makhni (Gluten-Free) 
Chickpeas, black lentils and Kidney beans tempered with butter, onions, tomatoes and spices.
$13.95
Malai Kofta (Gluten-Free) 
Dumplings made with fresh garden vegetables with cheese, simmered in a delicate cashew nut sauce.
$13.95
Navratan Korma (Gluten-Free) 
Classic mixed vegetable curry cooked with cashew nut sauce and spinach paste made of cauliflower, carrot , peas and potato.
$13.95
Aloo Gobi Mutter (Vegan) (Gluten-Free) 
Fresh cauliflower, potatoes & peas cooked with ginger, onions, tomatoes & mild spices.
$13.95
Bhindi Do Pyaza (Vegan) (Gluten-Free) 
Okra delicately spiced and tossed with onions, tomatoes & mango powder.
$13.95
Vegetable Jalfrezi (Vegan) (Gluten-Free) 
Fresh garden vegetables cooked in chef’s special sauce with a mild aroma of Indian spices.
$13.95
Bhaingan Bhartha (Vegan) (Gluten-Free) 
Smoked eggplant cooked with fresh tomatoes, onions, green peas, turmeric & other healthy Indian spices.
$13.95
Aloo 65 (Vegan) (Gluten-Free) 
Potatoes spiced with curry leaves, red hot chilis, spring onions & Indian spices.
$13.95
Mushroom Masala (Vegan) (Gluten-Free) 
Canned Mushroom spiced with Onion, Bell Pepper and cauliflower.
$13.95

NOODLES

Veg Hakka Noodles 
Flat Vegetable noodles cooked with stir-fried vegetables, soy sauce and MSG.
$15.95
Chicken Hakka Noodles  
Flat Noodles cooked with Chicken stripes, stir-fried vegetables, soy sauce and MSG.
$16.95

TANDOOR (CLAY OVEN) SPECIALTIES

Chicken Malai Kebab (Gluten-Free) 
Chicken breast marinated in mild yogurt and spice mix, charcoal roasted for an exotic flavor.
$15.95
Chicken Tikka (Gluten-Free) 
Boneless Chicken thigh marinated with ginger, garlic, yogurt and red chili’s, and cooked in clay oven.
$15.95
Chicken Seekh Kebab (Gluten-Free) 
Ground minced chicken fused with chilly flake ginger garlic paste with indian spices seared on charcoal.
$15.95
Tandoori Chicken (Gluten-Free) 
Chicken leg and thigh marinated with yogurt and aromatic Indian spices cooked in clay oven.
$15.95
Tandoori Lamb Chops (Gluten-Free) 
Cinnamon scented succulent lamb chops char-grilled and seasoned with zesty spices.
$25.95
Lamb Seekh Kebab (Gluten-Free) 
Minced lamb kebabs spiced with fresh herbs, skewered & seared on a charcoal.
$17.95
Tandoori Salmon (Gluten-Free) 
Fresh boneless sushi grade salmon perfectly spiced with Indian spices, char-grilled on slow fire.
$25.95
Tandoori Shrimp (Gluten-Free) 
Jumbo shrimp flavored with fresh cilantro, cumin, ginger & garlic, barbequed in clay oven.
$25.95
Tandoori Mixed Grill (Gluten-Free) 
An assortment of clay oven delicacies like Seekh Kebab, Chicken Tikka, Malai Kebab & Tandoori Shrimp.
$25.95

SEAFOOD SPECIALTIES

Bombay Shrimp Curry (Gluten-Free) 
Shrimp cooked in a traditional Bombay-style curry sauce.
$18.95
Shrimp Kasa (Gluten-Free) 
Jumbo prawns cooked in a light cream marinade with exotic Indian spices with coconut milk.
$18.95
Shrimp Saag (Gluten-Free) 
Jumbo shrimp cooked with spinach in a mouth-watering creamy sauce & coconut milk.
$18.95
Shrimp Vindaloo (Gluten-Free) 
Jumbo shrimp cooked in a tangy garlic vinegar sauce, finished with cubed potatoes & herbs.
$18.95
Shrimp Pasanda (Gluten-Free) 
Chef’s special aromatic spices, herbs & pistachio blended into a yummy sauce and finished with coconut milk.
$18.95
Fish Madras (Gluten-Free) 
Salmon cubes cooked with mustard seeds, curry leaves & coconut milk with South Indian spices.
$18.95
Goan Fish Curry (Salmon) (Gluten-Free) 
Salmon cubes cooked in a zesty coconut milk sauce with aromatic Indian spices & curry leaves.
$18.95

DESSERTS

Rice Pudding 
Traditional North Indian rice pudding made with basmati rice, sugar, full fat milk and cardamoms.
$4.95
Gulab Jamun 
A North Indian delicacy made using special dough, fried golden brown & served in a honey syrup.
$4.95
Rasmalai (2 Pieces) 
Flattened balls of chenna soaked in sugary syrup and flavoured with Pistachio (2 Pieces).
$4.95
Carrot Halwa (Vegan) 
Grated fresh carrots cooked gently with sugar and garnished with nuts.
$4.95
Mango Ice Cream 
$4.95
Saffron Pistachio Ice Cream 
$4.95

BIRYANI

Vegetable Biryani 
Fresh garden vegetables blended with Indian herbs & spices, cooked with saffron flavored Basmati rice and garnished with nuts.
$14.95
Lamb Biryani 
Succulent cubes of lamb sauteed with exotic spices & herbs, cooked with saffron flavored Basmati rice.
$17.95
Shrimp Biryani 
Jumbo shrimp sauteed with Indian spices & herbs, cooked with saffron flavored Basmati rice.
$19.95
Chicken Biryani 
Boneless cubes of chicken sauteed with mild spices & herbs, cooked with saffron flavored Basmati rice.
$15.95
Goat Biryani 
Tender cubes of goat sauteed with Indian spices & herbs, cooked with saffron flavored Basmati rice.
$17.95
Kashmiri Pulao 
Basmati Rice cooked with dry fruits, Saffron and mixed vegetables.
$14.95
Lemon Rice 
A highly aromatic rice dish with a distinct lemon flavor.
$11.95

BREADS

Naan 
Traditional leavened bread prepared in a clay oven.
$3.50
Garlic Naan 
Leavened bread with a distinct garlic flavor prepared in a clay oven.
$4.25
Kashmiri Naan 
Leavened bread stuffed with exotic nuts & fruits prepared in a clay oven.
$4.50
Masala Naan 
$4.95
Onion Kulcha 
Leavened bread stuffed with chopped onion, fresh coriander & mild spices, prepared in a clay oven.
$4.50
Paneer Kulcha 
Leavened bread stuffed with homemade Indian cheese, chopped coriander & mild spices, prepared in a clay oven.
$4.95
Roti (Vegan) 
Whole Wheat bread leavened in tandoor.
$3.50
Laccha Paratha 
Traditional layers of whole wheat bread served crispy and buttered.
$3.50
Aloo Paratha 
Unleavened whole wheat bread stuffed with potatoes, chopped coriander & mild spices prepared in a clay oven.
$4.50
Assorted Bread Basket 
$8.95
Batura 
Fried puffed bread.
$3.50
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